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Fresh, tart cherry, blueberry, and hints of tangerine
100% Zweigelt from 10 to 40 year-old vines. Zweigelt is a crossing developed in 1922 by a man named Fritz Zweigelt. It is a crossing of Blaufrankisch and St. Laurent.
A 17-hectare estate in the Grossriedenthal area of Austria's region of Wagram..
Harvest for a fresh variety like Zweigelt takes place around mid-September. This wine spend around 8-10 days on the skins and is fermented in stainless steel tanks using ambient yeasts. It is aged on its less and in stainless steel tanks.
Wings, a really good game, & really great friends.