WHAT

97% Valdiguié, 2% Zinfandel, 1% Trousseau

WHERE

North Coast, California

WHEN

2024

WHO

Chris Brockway

WHY

“Our goal in making wine is to bring out the natural expression of the grape. We decide on a wine by wine basis how we want to do that. We have more freedom now to make the choice not to add Sulphur. There is a bigger market for us to go in the direction we want to go. To counter that we are doing more to ensure our vineyards are using the farming practices we support. We’re also committed to detailing exactly what decisions we make during the course of our winemaking process.” – Chris Brockway