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Inviting aromas of grapefruit, citrus and orange blossoms, tinged with honey and toast. The palate is rich, rounded and yet vibrantly alive with bright citrus flavors and oodles of orange blossom honey.
750 ML
WHAT
100% Chardonnay
WHERE
Elandskloof, South Africa
WHEN
2016
HOW
Grapes were hand-picked into small lug-boxes in the early morning and transported to the cellar in refrigerated trucks. The fruit was whole-bunch pressed before overnight settling in stainless steel tank. Fermentation occurred in 300ℓ French oak barrels - 32% new, 23% 2nd and 14% 3rd fill. The remaining 31% was unoaked. The wine spent 8 months on the lees without malolactic fermentation before being blended and bottled early in December.
FOOD PAIRING
Seafood