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A rare Italian crossing you've probably never had — Rebo splits the difference between Merlot and Teroldego. Dark berries, violet, and a savory herbal snap, with supple tannins. Curiosity that drinks beautifully.
750 ML
WHAT
100% Rebo — a 1948 crossing of Merlot and Teroldego developed at the San Michele all'Adige research station and named for its creator, Rebo Rigotti.
WHERE
Lake Garda, Lombardy, Italy
WHEN
2016
WHO
Avanzi farms on the Lombardy side of Lake Garda. Rebo is one of Italy's more obscure grapes — a mid-century crossing that never went mainstream — delivering Merlot's plushness with Teroldego's darker, savory edge.