100% Pedro Ximénez

Córdoba in Andalucía, Spain

2012

“En Rama” means that it is unblended and has not been stabilized and only lightly filtered to enhance its individuality. This is a unique product, the first ever made “single vintage” Fino in modern history.

Tapas, shellfish, fish, cheese snacks, hors d'oeuvre and salads- the ultimate partner for Mediterranean and Japanese food