Bone dry and sparkling, this wine has aromas of fresh apricots, tangerine, and wild herbs w/ a bright, expressive palate.
Out of stock
100% estate farmed, certified organic and Biodynamic Glera grapes. Second fermentation occurs in bottle with Glera must. Yeasts are from estate pied de cuvee. Wine is not disgorged and bottled zero dosage. No sulfur added until bottling.