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Sustainable
Lively and refreshing with racy acidity; alongside aromas of lemon pith, fresh peaches, just-ripe apricots, toast, acacia, and honeysuckle
750 ML
WHAT
80% Chardonnay, 20% Pinot Noir
WHERE
California, US
WHEN
NV
HOW
Sustainable
WHO
Paula Kornell
FOOD PAIRING
Aperitif
