Dry Farmed, Old Vine Mencia with 15% Alicante Bouschet and other local varieties including Godello. 

The town of Valtuille de Abajo in Bierzo, Spain

Cesar is focused on showing the distinct terroir of his home through micro-vinification of small batches expressing the soil variation in varying plots.  He has a long term aim of establishing a map of the Bierzo region with designated cru appellations.

2017

Harvested over the course of 20 days and vinified in medium-sized open barrels

Forbidden rice with roasted carrots, beets, and lots of thyme.